{"id":63,"date":"2019-02-12T14:41:17","date_gmt":"2019-02-12T14:41:17","guid":{"rendered":"https:\/\/agrohelp.al\/?page_id=63"},"modified":"2025-06-13T08:08:10","modified_gmt":"2025-06-13T08:08:10","slug":"champ-dp","status":"publish","type":"page","link":"https:\/\/agrohelp.al\/index.php\/champ-dp\/","title":{"rendered":"CHAMP\u00ae DP"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row full_width=&#8221;stretch_row_content&#8221;][vc_column width=&#8221;1\/6&#8243;][vc_single_image image=&#8221;54&#8243; img_size=&#8221;full&#8221; alignment=&#8221;right&#8221; image_hovers=&#8221;false&#8221;][\/vc_column][vc_column width=&#8221;2\/3&#8243;][vc_column_text]<\/p>\n<p style=\"text-align: center;\"><span style=\"color: #000000;\">\u00cbshte fungicid-baktericid kontakti ne formen e mikrogranulave te dispergueshme ne uje i cili ne saje te origjinalitetit te prodhimit dhe imtesise ekstreme te grimcave siguron ngjiteshmeri dhe aftesi shperndarese te larte ne siperfaqen e gjetheve.<\/span>[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/6&#8243;][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/4&#8243;][\/vc_column][vc_column width=&#8221;1\/2&#8243;]<div id=\"ult-carousel-31167376236a157ae1323cb\" class=\"ult-carousel-wrapper   ult_horizontal\" data-gutter=\"15\" data-rtl=\"false\" ><div class=\"ult-carousel-18888563066a157ae1322ff \" >[vc_single_image image=&#8221;55&#8243; img_size=&#8221;104 \u00d7 104&#8243; alignment=&#8221;center&#8221; image_hovers=&#8221;false&#8221;][vc_single_image image=&#8221;65&#8243; img_size=&#8221;104 \u00d7 104&#8243; alignment=&#8221;center&#8221; image_hovers=&#8221;false&#8221;][vc_single_image image=&#8221;66&#8243; img_size=&#8221;104 \u00d7 104&#8243; alignment=&#8221;center&#8221; image_hovers=&#8221;false&#8221;][vc_single_image image=&#8221;59&#8243; img_size=&#8221;104 \u00d7 104&#8243; alignment=&#8221;center&#8221; image_hovers=&#8221;false&#8221;][vc_single_image image=&#8221;58&#8243; img_size=&#8221;104 \u00d7 104&#8243; alignment=&#8221;center&#8221; image_hovers=&#8221;false&#8221;]<\/div><\/div>\t\t\t<script type=\"text\/javascript\">\n\t\t\t\tjQuery(document).ready(function ($) {\n\t\t\t\t\tif( typeof jQuery('.ult-carousel-18888563066a157ae1322ff').slick == \"function\"){\n\t\t\t\t\t\t$('.ult-carousel-18888563066a157ae1322ff').slick({dots: false,autoplay: true,autoplaySpeed: \"2000\",speed: \"2000\",infinite: true,arrows: false,slidesToScroll:4,slidesToShow:4,swipe: true,draggable: true,touchMove: true,pauseOnHover: true,pauseOnFocus: false,responsive: [\n\t\t\t\t\t\t\t{\n\t\t\t\t\t\t\t  breakpoint: 1026,\n\t\t\t\t\t\t\t  settings: {\n\t\t\t\t\t\t\t\tslidesToShow: 4,\n\t\t\t\t\t\t\t\tslidesToScroll: 4,  \n\t\t\t\t\t\t\t  }\n\t\t\t\t\t\t\t},\n\t\t\t\t\t\t\t{\n\t\t\t\t\t\t\t  breakpoint: 1025,\n\t\t\t\t\t\t\t  settings: {\n\t\t\t\t\t\t\t\tslidesToShow: 1,\n\t\t\t\t\t\t\t\tslidesToScroll: 1\n\t\t\t\t\t\t\t  }\n\t\t\t\t\t\t\t},\n\t\t\t\t\t\t\t{\n\t\t\t\t\t\t\t  breakpoint: 760,\n\t\t\t\t\t\t\t  settings: {\n\t\t\t\t\t\t\t\tslidesToShow: 1,\n\t\t\t\t\t\t\t\tslidesToScroll: 1\n\t\t\t\t\t\t\t  }\n\t\t\t\t\t\t\t}\n\t\t\t\t\t\t],pauseOnDotsHover: true,customPaging: function(slider, i) {\n                   return '<i type=\"button\" style= \"color:#333333;\" class=\"ultsl-record\" data-role=\"none\"><\/i>';\n                },});\n\t\t\t\t\t}\n\t\t\t\t});\n\t\t\t<\/script>\n\t\t\t[\/vc_column][vc_column width=&#8221;1\/4&#8243;][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=&#8221;25px&#8221;]<div class=\"standard-arrow list-divider bullet-top\"><ul>\n<li><strong><span style=\"color: #3366ff;\">Permbajtja<\/span><\/strong> : 57.6 % Hidroksid Bakri (37.5 % Baker Metalik)<\/li>\n<li><strong><span style=\"color: #3366ff;\">Formulimi<\/span> <\/strong>:\u00a0Granula te dispergueshme ne uje<\/li>\n<li><span style=\"color: #3366ff;\"><strong>Karenca<\/strong>\u00a0<span style=\"color: #000000;\">:<\/span><\/span><span style=\"color: #000000;\"> 20 dit\u00eb<\/span><\/li>\n<\/ul>\n<\/div>[\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=&#8221;P\u00ebrdorimi&#8221; font_container=&#8221;tag:h2|text_align:center|color:%231e73be&#8221; google_fonts=&#8221;font_family:Merienda%3Aregular%2C700|font_style:400%20regular%3A400%3Anormal&#8221;][vc_empty_space height=&#8221;22px&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][vc_tta_tabs color=&#8221;blue&#8221; spacing=&#8221;3&#8243; gap=&#8221;3&#8243; alignment=&#8221;center&#8221; active_section=&#8221;1&#8243;][vc_tta_section title=&#8221;MOLLE, DARDHE&#8221; tab_id=&#8221;1549981049149-80da51b1-b3808285-65e6&#8243;][vc_column_text]<\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\"><strong>Ne trajtimet dimerore<\/strong>\u00a0per luftimin e kancerit te degeve (Nectria galligene, Phomopsis mali,Sphaeropsis malorum, Pseudomonas syringea\f) duke filluar me r\u00ebnien e gjetheve e deri n\u00eb fryrje t\u00eb sythave me 230-320 gr\/100lit.uj\u00eb.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\"><strong>N\u00eb pranver\u00eb\u00a0<\/strong>:Kund\u00ebr zjarit bakterial me 230-280 gr\/100 lit.uj\u00eb duke kryer dy trajtime, nj\u00ebrin n\u00eb faz\u00ebn e fryrjes s\u00eb sythave dhe tjetrin n\u00eb fillimin e jeshilmit t\u00eb tyre..Kund\u00ebr Phytophthora cactorum p\u00ebrdoret me 140-160 gr\/100l it. uj\u00eb duke p\u00ebrdorur 15 litra solucion p\u00ebr r\u00ebnie t\u00eb shp\u00ebrndar\u00eb n\u00eb baz\u00ebn e bim\u00ebs.<\/span><\/p>\n<p>[\/vc_column_text][\/vc_tta_section][vc_tta_section title=&#8221;KAJSI, KUMBULL, BAJAME, QERSHI, PJESHKE&#8221; tab_id=&#8221;1549981356521-b7b06a28-47458285-65e6&#8243;][vc_column_text]<\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">Per tajtimet dimerore kunder gjethe p\u00ebrdredh\u00ebses , gjethbirueses , me doz\u00eb 300 gr\/100 lit. uj\u00eb.<\/span><\/p>\n<p>[\/vc_column_text][\/vc_tta_section][vc_tta_section title=&#8221;AGRUME&#8221; tab_id=&#8221;1549981049173-2221499d-44348285-65e6&#8243;][vc_column_text]<\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">Kund\u00ebr Malsekos, Tymthit, Fitoftores,Antraknoz\u00ebs me doz\u00eb 160-180gr\/100lit.uj\u00eb duke trajtuar para dhe pas lul\u00ebzimit.<\/span><\/p>\n<p>[\/vc_column_text][\/vc_tta_section][vc_tta_section title=&#8221;VRESHTA&#8221; tab_id=&#8221;1549981422663-b25b877e-4c268285-65e6&#8243;][vc_column_text]<\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">P\u00ebr luftimin e vrugut dhe kalb\u00ebyimit t\u00eb zi me 140-200 gr\/100 lit.uj\u00eb duke filluar pas lul\u00ebyimit e deri n\u00eb vjelje.<\/span><\/p>\n<p>[\/vc_column_text][\/vc_tta_section][vc_tta_section title=&#8221;DOMATE&#8221; tab_id=&#8221;1549981414511-8b5cbd33-0bad8285-65e6&#8243;][vc_column_text]<\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">Kund\u00ebr vrugut,alternaries,septorioz\u00ebs,kalb\u00ebzimit t\u00eb rr\u00ebnj\u00ebve dhe qafave,bakteriozave si Syrit t\u00eb Zogut (Corynebact. michiganense),Njollosjes nekrotike bakteriale (Pseudomonas syringae),Njollosjes s\u00eb zez\u00eb bakteriale (Xanthomonas campestris) me doz\u00eb 185-230gr\/100 lit.uj\u00eb duke trajtuar cdo 10 dit\u00eb n\u00eb var\u00ebsi t\u00eb kushteve klimatike q\u00eb favorizojn\u00eb zhvillimin e k\u00ebtyre s\u00ebmundjeve.<\/span><\/p>\n<p>[\/vc_column_text][\/vc_tta_section][vc_tta_section title=&#8221;ULLINJ&#8221; tab_id=&#8221;1549981440823-d9d32c59-81f48285-65e6&#8243;][vc_column_text]<\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">Kund\u00ebr syrit t\u00eb Palloit, Tymthit me doz\u00eb 185-230gr\/100lit. uj\u00eb duke trajtuar n\u00eb fillim t\u00eb tetorit e duke vazhduar pas vjeljes e pas krasitjes.<\/span><\/p>\n<p>[\/vc_column_text][\/vc_tta_section][vc_tta_section title=&#8221;PERIME T\u00cb TJERA&#8221; tab_id=&#8221;1549982350170-3ecd6566-3062&#8243;][vc_column_text]<\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">Fasule, Bizele, Lak\u00ebr, Lulelak\u00ebr, Brokoli, Karrot\u00eb etj. p\u00ebr luftimin e vrugjeve, antraknozave, septoriozave dhe bakteriozave me doz\u00eb 150gr\/100 lit uj\u00eb.<\/span><\/p>\n<p>[\/vc_column_text][\/vc_tta_section][\/vc_tta_tabs][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=&#8221;V\u00ebrejtje p\u00ebr p\u00ebrdorimin&#8221; font_container=&#8221;tag:h2|text_align:center|color:%231e73be&#8221; google_fonts=&#8221;font_family:Merienda%3Aregular%2C700|font_style:400%20regular%3A400%3Anormal&#8221;][vc_empty_space height=&#8221;22px&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][vc_message icon_fontawesome=&#8221;fa fa-exclamation-triangle&#8221;]<\/p>\n<p style=\"text-align: center;\"><span style=\"color: #000000;\"><strong>CHAMP DP<\/strong> p\u00ebrzihet me insekticidet dhe fungicidet me p\u00ebrdorim t\u00eb zakonsh\u00ebm me p\u00ebrjashtim t\u00eb atyre me reaksion alkalin. Nuk duhet p\u00ebrdoruar gjat\u00eb lul\u00ebzimit p\u00ebr rastet e parashikuara m\u00eb lart\u00eb n\u00eb k\u00ebt\u00eb etiket\u00eb. N\u00eb pjeshk\u00eb,nektarina,kajsi dhe disa varietete moll\u00ebsh (Abbondanza,Black Stayman,Golden Delicious, Gravestein,Jonathan,Beauty,Morgenduft,Stayman,Stayman Red.Stayman Winesap,Black Ben Davis,King David,Reneta de Canada,Rosa Mantovana) dhe Dardh\u00ebt (Abate Fetel,Buona Luigia,d Avranches,Butirra Clairgeau.<\/span><\/p>\n<p>[\/vc_message][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=&#8221;Ndikim n\u00eb ekosistem&#8221; font_container=&#8221;tag:h2|text_align:center|color:%231e73be&#8221; google_fonts=&#8221;font_family:Merienda%3Aregular%2C700|font_style:400%20regular%3A400%3Anormal&#8221;][vc_empty_space height=&#8221;22px&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][vc_message]<\/p>\n<p style=\"text-align: center;\"><span style=\"color: #000000;\">\u00cbsht\u00eb helmues p\u00ebr peshqit. Mos ndotni uj\u00ebrat e rrjedhshme, kanalet dhe basenet me tret\u00ebsir\u00ebn sp\u00ebrkat\u00ebse ose ambalazhet.<\/span><\/p>\n<p>[\/vc_message][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row full_width=&#8221;stretch_row_content&#8221;][vc_column width=&#8221;1\/6&#8243;][vc_single_image image=&#8221;54&#8243; img_size=&#8221;full&#8221; alignment=&#8221;right&#8221; image_hovers=&#8221;false&#8221;][\/vc_column][vc_column width=&#8221;2\/3&#8243;][vc_column_text] \u00cbshte fungicid-baktericid kontakti ne formen e mikrogranulave te dispergueshme ne uje i cili ne saje te origjinalitetit te prodhimit dhe imtesise ekstreme te grimcave siguron ngjiteshmeri dhe aftesi shperndarese te larte ne siperfaqen e gjetheve.[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/6&#8243;][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/4&#8243;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][\/vc_column][vc_column width=&#8221;1\/4&#8243;][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=&#8221;25px&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=&#8221;P\u00ebrdorimi&#8221; font_container=&#8221;tag:h2|text_align:center|color:%231e73be&#8221; google_fonts=&#8221;font_family:Merienda%3Aregular%2C700|font_style:400%20regular%3A400%3Anormal&#8221;][vc_empty_space height=&#8221;22px&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][vc_tta_tabs color=&#8221;blue&#8221; spacing=&#8221;3&#8243; gap=&#8221;3&#8243;&hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-63","page","type-page","status-publish","hentry","description-off"],"_links":{"self":[{"href":"https:\/\/agrohelp.al\/index.php\/wp-json\/wp\/v2\/pages\/63","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agrohelp.al\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/agrohelp.al\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/agrohelp.al\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/agrohelp.al\/index.php\/wp-json\/wp\/v2\/comments?post=63"}],"version-history":[{"count":4,"href":"https:\/\/agrohelp.al\/index.php\/wp-json\/wp\/v2\/pages\/63\/revisions"}],"predecessor-version":[{"id":1213,"href":"https:\/\/agrohelp.al\/index.php\/wp-json\/wp\/v2\/pages\/63\/revisions\/1213"}],"wp:attachment":[{"href":"https:\/\/agrohelp.al\/index.php\/wp-json\/wp\/v2\/media?parent=63"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}